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A fieldtrip to dordogne, where change is 100% organic
In December, the French department of Dordogne opened their doors to the SchoolFood4Change consortium partners. The participants, which came from all Europe, had the opportunity…
A Taste of Change: Highlights from the General Assembly in Prague
The third SchoolFood4Change General Assembly and Consortium Meeting took place in Prague from October 9-11, 2024. It was hosted by the partner organizations Skutečně zdravá…
Planetary Health Diet & Cooking Training at the University of Gastronomic Sciences – round 2
From September 25 to 27, the University of Gastronomic Sciences hosted the second edition of its training program focused on planetary and healthy diets in…
Patience and Gentle Encouragement: Fugnerova Louny Kindergarten’s Journey to Silver Certification in SF4C
Fugnerova Louny Kindergarten joined SchoolFood4Change to be able to collaborate with, and learn from, others across Europe. Their efforts have now earned them silver certification…
California shows the way for plant-based school meals in the USA
It is not only cities, regions and NGOs in Europe that strive for more sustainable and health school meals. The organization Friends of the Earth…
all about organic in the Dordogne
After the project start in January 2022 SF4C is now in full swing and has big ambitions, going beyond the partner cities. Exactly a year…